Wedding Cakes
We offer you and your guests a Sumptuous Culinary Experience when you choose any of our tempting full flavoured cakes.
Dessert or Coffee
- Share the enjoyment of Celebrating your Marriage by serving your Wedding Cake as dessert.
- You may choose, No Extra Charge
- A different flavour for each tier
- A different flavour for every 20 cup cakes ordered.
Dessert
Serve two or three coffee size pieces of your Wedding Cake with just a small serving of whipped cream.
As a guide to serve your guests
- Dessert : allow a 8cm x 6cm piece or two coffee size portions.
- Coffee : allow a 4cm x 3cm portion.
Your Wedding Cake, Your Choice
- Gluten, Dairy or Egg Free cakes for all occasions*
- 23 flavours
- 5 coverings
- Our Personal delivery and placement of your Wedding Cake*
- Individual Professionally designed Wedding cake
- Fixed price agreements*
- Day or evening Design Consultation Appointments
- Your Wedding Cake design being stacked, tiered or on stands
- Cup Cakes or Muffin Cakes each individually decorated
- Our delectable flavours are sure to excite everyone’s taste buds
Your choice of any of our tempting flavours for every tier or individual cakes
Rich Moist Dark Chocolate Cake or
- Chocolate and Peppermint
- Chocolate and Macadamia nut
- Chocolate and Orange The taste of Jaffa
- Chocolate and Almond
- Chocolate and Sultana
- Chocolate Espresso Dark and rich, full flavoured Sumptuous White Chocolate cake or
- White Chocolate Caramel
- White Chocolate and Macadamia nut
- White Chocolate and Hazel nut
- White Chocolate with ground Almonds
- White Chocolate and Sultanas
- Orange Fresh oranges gives this cake a moist full flavour
- Lemon Coconut covered with Dark Chocolate ganache
- Carrot, Walnut and Pineapple
- Apple and Walnuts With just the hint of Cinnamon
- Sultana and Vanilla
- Vanilla
- Lemon Poppy seed A dense, moist poppy seed cake infused with lemon
- Rich Gourmet Marinated Fruit
- Chocolate Fruit Blended marinated mixed fruit and chocolate
- Hazel nut A rich cake made lighter through the addition of hazelnuts
- Lemon and Ginger
The Icing on the Cake Experience:
baking and creating cakes for connoisseurs:
You may desire our Rich Moist Chocolate Cake to be covered with rich smooth chocolate ganache with your 2nd tier our Sumptuous White Chocolate and Almond cake with melted white chocolate and butter cream.
In addition to the ganache covering, you may choose to add either Butter cream or Fondant icing with Royal icing as the final covering.
The Aroma, the Taste
Our cakes are made from Western Australian free range eggs, flour, cream and pure creamy butter.
Full flavoured smooth chocolate, fine liqueurs and plump marinated mixed fruit are just some of the ingredients we use.Your Wedding Cake will be unique, a centre piece for your celebrations.
The Wedding Cake you have longed for is created.
A lifetime of memories captured.The Icing on the Cake, Principal Designer, Leonora Gregory believes that the only limitations to a unique design is the ability of the Artistan to blend ideas, see the finished cake and then create a memory that will last forever.
Redecorating The Top Tier
You may choose to retain the top tier of your Wedding Cake for your First Anniversary or your Baby’s Christening. We will advise you on how to store your cake, so it may be, redecorated and enjoyed when you next celebrate a special occasion.